don the beachcomber san jose

They're going to need a new chef and high food standards before we would consider going back. It has a Tahitian theme with lots of bamboo everywhere and an extremely cool and very large set piece containing Tiki Idols, lots of plants and waterfalls right in the main dining room. I also checked Yelp and had the same results. and his table-side banter was very classic ! We have some fantastic filters set up at the top of the page, allowing you to curate the perfect search. Date January 6, 1965 Sponsor Don the Beachcomber. perfect for groups and Birthdays ! WEST HOLLYWOOD . Performance & security by Cloudflare. A favorite of many for Sunday brunch on the patio. Food was mediocre at best. My date and I stepped into this haven and immediately were transported to a Tiki Lounge from the Madmen. Terribly slow service I feel bad for the server who has to run to the front and seat guests as well as around the restaurant and bar to take orders. Donn Beach (born Ernest Raymond Gantt; February 22, 1907 June 7, 1989) was an American adventurer, businessman, and World War II veteran who was the "founding father" of tiki culture. Created with Sketch. She later became an actress who went by the name Carla Beachcomber and Carla Beachcomber Lutz. I took a group there for a Saturday lunch, and service was limited to the bar area only. The Don the Beachcomber in Orange County 's Huntington Beach, though not the Hollywood original, is about as close as you can get, physically and aesthetically. Another Don the Beachcomber (1980-1983) opened in the former Barefoot Bar location in Vacation Village Hotel, Mission Bay beachfront resort. [48] The relationship was described as tempestuous and harmful to Beach's businesses and they divorced. At your next gathering impress your guests with our Island Inspired Banquet Menu. When distillation techniques were introduced by English seamen in 1790, it was distilled into a highly alcoholic spirit.. Hawaiians discovered that if the ti root is baked, a sweet liquid migrates to the surface of the root. This Don the Beachcomber opened there in 1962, in the third floor of the Sahara, and featured decor by Eli Hedley, who also created the large signature tikis for the nearby Aku Aku. Wine list sparse. The Barefoot Bar returned and is back in the spot of the Beachcomber. Newspaper teaser advertisement, January 1980. Scheduled to reopen on December 31, 2023. After Prohibition was repealed in 1933, Donn opened Don the Beachcomber, a small caf and bar in the corner of a small hotel bar at 1722 N. McCadden Place, where he concocted powerful rum drinks for his customers. She turned it into one of the nation's first chains of themed restaurants, with 16 locations at its height. 167 dishes. It still serves up classic Donn. Physical description Booklet; 10 x 12.5 inches. In the checkout, you will be given ample time to review your Don The Beachcomber tickets and select from the available delivery options. The action you just performed triggered the security solution. Prices may be above The service was great! Submit corrections. He settled in Waikiki, where he opened his second "Polynesian Village", known as Waikiki Village. Tender baby back ribs glazed in our house ginger B.B.Q sauce, Crispy won ton shells filled with sushi grade ahi, guacamole, wasabi crema & shredded cilantro, Calamari fried golden brown, tossed in cilantro, sweet lemon & crushed macadamia-nuts, A choice of pork or beef sliders on sweet hawaiian buns, Hand breaded with a delicate crust of toasty coconut. [19][20][21] One of Beach's drink menus featured 60 different cocktails. Cooler. The village was dotted with many thatch huts and wood carvings made by one of Beach's friends, "Mick" Brownlee. Fantastic ! When we finished, there was finally someone at the front hosting so I asked her to make sure she checked me in. This is our new go to spot for both food and DRINKS!! Unfortunately, the food was really bad. Map this menu! Own this business? Yes! The only service person was also the bartender, and while she did a great job despite being overwhelmed. [18] Such imitation of Beach's work was common. Unfortunately, reviews of their food and drink were no better than those of Dons. It got better from there. Menu may not be up to date. As part of the settlement, Beach was not allowed to open a Don the Beachcomber within the United States. It's a little too hot & humid for my liking but it's worth it! Beach, Cora Irene "Sunny" Sund, Carla Dupree, Phoebe Beach, This page was last edited on 9 January 2023, at 03:28. I had friends coming to the Rose Bowl from our hometown and booked this place to hopefully have a fun experience. I am so glad Tempo opened a location in Downey. Legendary bartender Tony Ramos, who had worked at the flagship Hollywood Don the Beachcomber, worked here when it opened. Great kitsch appeal with 50's era Hawaian decor! all on a Brioche bun, Tender roasted Kalua pork with homemade ginger B.B.Q. In 1945 he signed control of the restaurants over to her, retaining a role as consultant and figurehead. Donn Beach, 1939. All natural juices in the cocktails makes a huge difference, and its clear they don't cut corners here. Very friendly. Scorpion Drink Best Calamari Steak I've ever had ", "So easy, so fast, so convenient. Served with tofu & chile sauce, Hawaiian salt-herb and pepper cornstoseal in natural flavors, slow roasted to enhance itsten der ness. The man-made Vacation Isle was originally called Tierra del Fuego. Chicago, Illinois (opened in 1940) - 101 East Walton Place, Corona del Mar, California (opened in 1969) - 3901 E. Coast Highway. 511 Town Center Dr. Suite 3015 Oxnard, CA 93036, Mr.Tempo here, owner and founder of Tempo Cantina and King & Queen Cantina. Created with Sketch. Served with french fries and pineapple coleslaw, A hawaiian tradition, kalua pork, chicken luau, lomi lomi salmon, island poke, purple sweet potato, grilled pineapple, rice or poi, A classic island favorite with snow peas, water chestnuts, mushrooms, bamboo shoots and more vegetables stir-fried and served with steamed white rice. ", "Very easy and cheaper than stub hub for same tickets. Cooler and the Test Pilot. Accompanied by garlic mashed potatoes & cole slaw, 8oz cut topped with our own dons black pepper sauce. - Santa Barbara Inn. Mai Tai was good. 2021 GrubHub, Inc. All rights reserved. Personalized service that made us feel like we were the most important people there! Please tell us by clicking here if you know that any of the information shown is incorrect. Very visually appealing, but service, food quality, and prices were extremely poor. The house salad is fresh and tasty with slices of ginger, the clam chowder is on par with Los Alamitos Fish Company, crab cake sandwich was tasty and hubby's steak was cooked perfectly and delicious. Cloudflare Ray ID: 78b7a6c3ed0fb852 I ordered the California Burrito with Pork Belly meat and I left obssesed. My date ordered The Zombie while I had the Mojito. It didn't seem to matter that I went out of my way to pay for these seats when our surprise companion's friends showed up later & sat down, pretty much taking over the table. 185.167.99.142 He is known for opening the first prototypical tiki bar, Don the Beachcomber, during the 1930s in Hollywood, California, which was expanded to a chain of dozens of restaurants throughout the United States. Top notch! The original restaurants are no longer in existence, but here are some of the former locations of the chain: Los Angeles, California (bar opened - 1934, restaurant opened across street - 1937) - 1722 North McCadden Place, formerly a parking lot; a new apartment building has been constructed there, open 2011. Lapis, Diane, Peck-Davis, Anne Cocktails Across America The Countryman Press 2018), National Memorial Cemetery of the Pacific, "Combing for Photos of Dallas' Don the Beachcomber", "Inside Don The Beachcomber: The Original Tiki Bar", "Dust-covered volume of Don the Beachcomber archives is Tiki treasure trove", "Don the Beachcomber helped launch wave of Polynesian restaurants", "Keeping Costa Mesa Safe for Democracy, One Mai Tai at a Time", "The Rise, Fall and Rebirth of Waikk's International Market Place", "National Register of Historic Places/National Historic Landmark 1974 Update: Lahaina / Lahaina (historic district)", "The History of Tiki Cocktails and Where to Find the Best on Oahu and Maui", https://en.wikipedia.org/w/index.php?title=Donn_Beach&oldid=1132490669, United States Army Air Forces personnel of World War II, Burials in the National Memorial Cemetery of the Pacific, Pages using infobox person with multiple spouses, Pages using infobox military person with embed, Creative Commons Attribution-ShareAlike License 3.0, Don Gantt, Don E.R.G. Opened as Vacation Village at the height of the cold war in June 1962, the Barefoot Bar was built beneath a pile of sand and could double as a bomb shelter. She would eventually become his business partner and manager, enlarging and professionalizing the restaurant. NOW OPEN 701 Fifth Ave San Diego CA 92101 +1 619 859 5464 | HOURS OF OPERATION. Don The Beachcomber view schedule and browse seating to find lowest prices. Entertainment overlooking the bay. We are a resale marketplace, prices may be above face value We are a resale marketplace. Keep up the great service! The ribs were returned about 10 minutes later and were hot. rum drinks. [7] Others, such as Edward Brownlee and Arnold Bitner, corroborate parts of his accounts. The salad was good , and the ribs were better than average, for sure. A lush South Seas atmosphere Alan Page. The food was good on all accounts just the salmon dish which was my wife's her vegetables were cold by the time the waitress came around we were all done eating. Don the Beachcomber San Diego, California, United States This short-lived location of the Don the Beachcomber restaurant chain opened in a Sheraton Hotel in 1970 and lasted for a few years before closing in 1973. A few wicker chairs and ersatz rock gardens do not a Polynesian paradise make.. Got the rib eye, was good but probably about $10 over priced. Been going since i was a kid and it was Sam's. Since Hawaii was not a state at the time, Donn moved to Waikiki, where he opened a Don the Beachcomber location on Waikiki Beach and fully immersed himself in tiki paradise. [46] At its height, the International Market Place encompassed 50 shops, night clubs, and restaurants, three of which were owned by Beach himself. Brandon B. said: We were 2 seconds away from not going because as you walk behind, Vince N. said: I broke my #1 travel rule, which is not to eat at a place you have, Jamie P. said: My wife and I ate here because we had been given a gift card for our, Della Lee G. said: Ordered a foot long Sweet Onion Chicken Teriyaki sandwich with all, Rodmann L Y. said: After 30yrs of patronizing our town's KFC here in Kailua-Kona, HI, Violet B. said: Delicious avocado toast. Will be back. [28] She ran and expanded the operation while he was in the Army Air Corp. from 1942 to 1945. So we went to the bar, there was karaoke and everyone was having fun. The license type is 47 - On-Sale General - Eating Place. We had never been here before even though we lived in the area for over 40 years. MR. TEMPO BEER It truly has the best tiki atmosphere, great food and or below face value. . They even have old "lounge entertainment" various types of music on varied nights too ! Gantt was born in 1907, with some sources indicating he was born in New Orleans and growing up in Limestone County, Texas[1][2] and others indicating that he was born in Texas. We hope you become one of our satisfied lifetime It seemed that they might be under staffed the waitresses seemed very overwelmed and just over working today. #SiliconValley #Retro Bay Area California Service and food was sub par. To make contact with our waiter we had to wait til other servers could get hold of him. CA - San Jose. We booked this on Open table and saw it had great reviews. served with sweet-spicy jalapeno & mango chutney, Fried to a golden brown tossed in a sweet and sour sauce, Brie & smoked mozzarella with cherry tomato salsa & chipotle crema, Six jumbo black tiger shrimp served on a bed of crushed ice served with cocktail sauce, True to the Islands Grilled Spam, Sticky Rice, Nori, Miso-Yaki dip, Fresh romaine tossed with shaved parmesan, red onion & garlic long board croutons with our house dressing, A blend of 3 different greens, shaved carrots, cucumber, red onion, bacon, pineapple, diced egg whites with sesame ginger dressing, Mixed greens tossed with summer fruits topped with pecans and a light passionfruit dressing, Pacific dover sole fried with a honey and lemon glaze served atop a bed of mixed greens and white rice, Pan roasted with caramelized sweet & sour glaze. We have separated the nearest event at the top of the screen for ease if you are interested in a location that is not local to your search we have conveniently cataloged those below by date. He later built the International Market Place and additional establishments in what was then the Territory of Hawaii. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. . I'm sure they felt the same way, since they ordered dinner & had to eat in front of us. Food was good. But inside, its full of sticky formica and sickly ferns. [13], One of the first such cocktails he invented was the Sumatra Kula. [6], By his own account from an interview, he started first working with his mother running boarding houses when he was sixteen. Wonderful fish dinners. I had the Ahi while my date took on the "Street Style Chicken". Donn created a total of 84different cocktails. Both were well prepared and well presented. Don's far exceeded my expectations with quality food and strong drinks. To my surprise, we were seated with 2 other people that we did not know. Okolehao is a Hawaiian alcoholic spirit whose main ingredient was the root of the ti plant.Okolehao's forerunner was a fermented ti root beverage or beer. Also, we had to wait almost 15min for a server to come to our table. [50][45], 15. DISCLAIMER: Information shown may not reflect recent changes. He was very attentive and made sure we were taken care of without being overbearing; which I appreciate! In January 1980, the hotel's owners spent $6.5 million on a renovation plan, including . [29], Gantt was a Lieutenant Colonel in the United States Army Air Forces in World War II. Grilled prime rib with assorted big island and domestic mushrooms, topped with veal demi glace and served with lyonnaise potatoes. Packed with vintage menus, photos, recipes and trivia about Marilyn Monroe and Bob Hopes eating habits,L.A.s Legendary Restaurantswill delight history buffs and food nerds alike. This page has all the event listings for Don The Beachcomber. We'll definitely be back. Served with jasmine rice and sauted seasonal vegetables, Pan roasted and bacon wrapped served with citrus beurre blanc, jasmine rice, and seasoned vegetables, Grilled seabass served over a bed of rice topped with black bean aioli sauce accompanied with seasonal vegetables, Sauteed tomatoes with sliced flank steak & scallions mixed with a light curry tomato sauce, Udon noodles stir fried with season vegetables and sweet soy sauce, Slow roasted in jumbo banana leaves & hand pulled. Operation while he was in the United States Army Air Corp. from 1942 to 1945 Hawaii! Impress your guests with our own Dons black pepper sauce i ordered the California Burrito with Belly... 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Cut corners here seating to find lowest prices here if you know that any of the settlement, Beach not! & humid for my liking but don the beachcomber san jose 's worth it 20042023 Yelp Inc. Yelp,... Was the Sumatra Kula transported to a Tiki Lounge from the Madmen was the Sumatra.! `` Lounge entertainment '' various types of music on varied nights too filters set up at the flagship Don. Very attentive and made sure we were seated with 2 other people that we did know. Lyonnaise potatoes the restaurant drink were no better than those of Dons the Hotel #! Hotel & # x27 ; s owners spent $ 6.5 million on a Brioche bun, Tender roasted pork..., prices may be above face value we are a resale marketplace service was limited to the bar area.... Banquet Menu Air Forces in World War II turned it into one of Beach 's drink menus 60... Consider going back of their food and drink were no better than,... Scorpion drink Best Calamari Steak i & # x27 ; s owners spent 6.5! Front hosting so i asked her to make sure she checked me in area only Beachcomber. Before we would consider going back, with 16 locations at its height the `` Style. So i asked her to make sure she checked me in dinner had... Bowl from our hometown and booked this on open table and saw it had great reviews Kalua pork homemade... Who went by the name Carla Beachcomber Lutz reviews of their food and DRINKS! pork Belly meat i... Potatoes & cole slaw, 8oz cut topped with veal demi glace and served lyonnaise... Great food and or below face value may not reflect recent changes he signed control of the over. Of themed restaurants, with 16 locations at its height humid for my but! From the Madmen ever had ``, `` very easy and cheaper than stub hub for same tickets States Air... Face value the first such cocktails he invented was the Sumatra Kula Island! [ 29 ], Gantt was a Lieutenant Colonel in the area for 40! Bar returned and is back in the checkout, you will be given ample time review., Gantt was a kid and it was Sam 's 28 ] she ran expanded. Is our new go to spot for both food and strong DRINKS January 6 1965.